Ecovatec Solutions Inc. has developed technology that separates high value food and health products from egg yolks. The separation process is achieved with greater purity, efficiency, and effectiveness than was previously attainable.
Egg-Science
Science Blog
The AMazing Egg
Chock-full of the many nutrients our bodies require to grow and thrive, humans have been eating eggs…
Yolk Lipids
While it is true that when compared to egg whites, the yolk contains a lot of fat, recent studies have…
Yolk Protein
The yolk of an egg contains a high concentration of nutrients that are beneficial to human…
Egg vs Soy
Lecithin, the generic name for phospholipids (PL), has been used as an ingredient in foods…